Ingredients
3 tablespoons butter
1 package (10oz) of marshmallow cream
6 cups of rice krispies
I melted the cream and then proceeded to add the cereal, only adding 5 cups because I thought it looked like there was not going to be enough cream to cover all the cereal... mixed it all together then when I got it all mixed and I started laying it out I had cereal stuck to my hands and everything else including my face. (I know now to use the whole 6 cups. As I got frustrated my mom came to try to savage the mess I was making, and we laid it all down on wax paper in little, what looks like, cookies and froze them. They then stuck together, but if we left them at room temp they fell apart and didn't keep the form of balls. so we had a freezer full of cookie rice krispies.
I then started molding them while they were in the freezer and stuck the picks in them. I got them out for just long enough to get the white chocolate on them and the sprinkles.
It was fun but would have been better if I would have followed the directions. (It didn't help that my mom had told me a couple days before this that I need to experiment with recipes, and just go with it and don't always follow the directions. So I didn't, and look where it got me, but she did help me fix it so I cant complain.) Maybe next time I'll let my niece and nephew make these so I'm not so frustrated by the end of the day. I do have to say that everyone at work loved them.
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